Rick Visser has been blogging through Mr. Berry's essay. Sometimes he just presents a quotation, but other times he expands with personal anecdotes, photos, or video. Take a look.
In his justly famous essay, The Pleasures of Eating, Kentucky farmer, poet and essayist, Wendell Berry lists seven things we can all do to eat responsibly–even if we live in the big city. I will highlight one item each day for seven days, with the hope that some readers may be inspired to read the entire essay. It is a foundational text in The Hungry Gap.
Participate in food production to the extent that you can. If you have a yard or even just a porch box or a pot in a sunny window, grow something to eat in it. Make a little compost of your kitchen scraps and use it for fertilizer. Only by growing some food for yourself can you become acquainted with the beautiful energy cycle that revolves from soil to seed to flower to fruit to food to offal to decay, and around again. You will be fully responsible for any food that you grow for yourself, and you will know all about it. You will appreciate it fully, having known it all its life.