This conference will bring together many of the world’s leading experts on food, including Eric Schlosser, author of “Fast Food Nation,” and Wendell Berry, winner of The National Humanities Medal. How is American and international food production changing to respond to growing demand from consumers for healthier and more natural food? Experts from some of world’s biggest food companies, academia and nonprofits discuss trends in agriculture and consumer behavior that is shaping the future of food.
37th and O Street NW
There is no fee, but you must register to attend.
Due to overwhelming response, there are no more seats available. However, we invite you to watch the conference LIVE on washingtonpostlive.com beginning at 9 am May 4.
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