Produced and directed by Austin-based filmmaker Laura Dunn, and executive produced by Redford and Malick, The Seer is less a biographical study of Berry the man than an illustration of things that he values: the beauty and importance of his place and other places like it, and the people who live in it, care for it, and love it. In fact, the film’s footage is largely made up of video interviews with Berry’s friends and fellow natives of Port Royal, each of whom seems to view Berry as a kind of comrade in arms—a sympathizer—rather than a celebrity. And from early on in the film, it’s clear that Berry loves these people, that he values them. In a sense, the film feels like an elegy to people like them and the places they inhabit, a mournful recognition that we have forgotten them too easily. “The great cultural failure that we have made here in the United States,” he says midway through the film, “is to mistake millions of individual small places, with their own character, their own needs and demands in use . . . for nowhere. And of course there’s a penalty for that and of course we’re paying the penalty.”
There’s an ecological cost, to be sure, and Berry specifically mentions soil erosion and polluted rivers and toxicity, each of which he has castigated for decades. But there is also a very real human cost: towns that are dying, farms that are failing, and communities that are fading. This is not a problem unique to Kentucky or to the South or to farming communities. It’s an American problem, and it’s a problem of our own making, Berry argues.
Read the whole article by David Kern at Christ & Pop Culture.
Talk to any group of young farmers, farm interns, kids with liberal arts degrees who are choosing to grow kale over 401(k)s, and the common denominator is likely to be Berry. He offers more than sharp cultural criticism, compelling novels and beautiful poetry; Berry makes readers want to change their lives. For many this is done by eating differently, following Berry’s insight that “eating… is inescapably an agricultural act.” His writing inspired the local food movement as people began to understand that the health of the environment depends on our decisions at mealtime.
For some, Berry is a religious figure. I once met a woman in a coffee shop who told me that Berry’s poem “The Wild Geese” was her religion, its closing lines offering a call to be present in our places:
…we pray, not for new earth or heaven, but to be quiet in heart, and in eye clear. What we need is here.
And then there are those who, like my 22-year-old self, are drawn to radical responses. Those who consider a return to the land to farm it and care for it with all the virtues Berry works out in his writing. But how to begin, was this the right choice, and most importantly for one who lives by books—what to read? I needed guidance, and so I wrote to the one man I felt could give it: Wendell Berry.
Read the entire article by Ragan Sutterfield at WorldArk Magazine.
Wendell Berry's famous statement that "eating is an agricultural act" has motivated many to reconsider the agricultural systems our eating habits promote. Yet Berry's writings also contend that eating is a spiritual act; when we eat, we enact our relationship with the rest of creation and with the Creator. Unfortunately, the social architecture of the developed world encourages us to imagine food as a fuel that we consume. We're trained to treat food as a commodity whose sole purpose is to satisfy our desires and give us energy.
Lisa Graham McMinn's To the Table: A Spirituality of Food, Farming, and Community joins a chorus of other books that call Christians to resist this consumerist view of food. McMinn's book begins with Leslie Leyland Fields's proclamation that "food is nothing less than Sacrament." In defending this view, McMinn—a sociologist and co-owner of a CSA—adds her voice to the growing number of books and blogs celebrating farmers' markets, gardening, and home cooking.
Read all of "Eating as Discipleship" by Jeffrey Bilbro at Comment.
The Berry Center addresses topics such as land use, farm policy, local food infrastructure, urban education about farming, and general farmer education with the overarching aim of promoting a healthy and sustainable agriculture in this state and in this country.
In order to accomplish such a significant task, The Berry Center focuses its work around focused efforts that include programs and policies that protect local food producers in the marketplace; establishing a repository of papers, speeches and letters from three generations of Berry men on issues related to small-farm agriculture; organizing and participating in conferences with like-minded institutions that seek to work on problems and solutions for small farmers and rural communities; and preparing farmers and future generations of farmers to commit to small-farm agriculture through the Berry Farming and Ecological Agrarianism Program.
Read it all at Kentucky for Kentucky.
Wendell Berry, sheep farmer from Kentucky, is arguably the poet laureate of agriculture. Seminal writings like “The Unsettling of America”, “The Gift of Good Land”, and “The Mad Farmer Poems” have helped shape a generation of farmers with a philosophy and practice of sustainability. The Just Us! Centre for Small Farms, in cooperation with Gaspereau Press, and The Box of Delights Bookshop look to celebrate the works of Wendell Berry.
Join Andrew Steeves, Shalan Joudry, Ed Belzer, and the folks from Conscious Catering (Roberto Guelli & Anke Kungl) as we celebrate rurality and local economies via music, culture, food and community.
Information on Facebook HERE
Information at Centre for Small Farms HERE
Though I’m sure many will miss seeing Wendell Berry filmed by Dunn, there is something of a congruity created by only hearing his voice over scenes both pastoral and horrific. As I see it, his absence accentuates the message his distinctive and identifiable speaking conveys. Berry’s absence is parallel to the vanishing traditional farmer’s voice who we only now hear somewhere in the back of our minds.
That echo is lamentable, for as Berry said in the film, “I think when the traditional people disappear, the traditional values disappear. How could they survive? I don’t think that you can love those values and love what has come to be American agriculture at the same time.” At risk of grossly oversimplifying Berry’s body of work, in that series of statements we have Berry’s lament.
It is poignant then, as Berry is making that statement as one of the last great American apologists against industrial agriculture that a combine is shown harvesting corn leaving a remnant of a row standing as if in defiance and only to have the combine circles around to come back again and cut it off.
Read all of Dan Grubbs' review at Sustainable Traditions.
I first came across Wendell Berry a couple of years ago when I started reading The American Conservative and Front Porch Republic on a regular basis. After spending a night or two digging around in the ‘bowels’ of each website, I soon realised that the octogenarian Berry is a figure of great importance to Burkeans and counter-cultural conservatives in North America, and I could see why.
Berry is a rare-breed; a person who actually practices what he preaches. Yes, he’s written and continues to write novels, novellas, short-stories, poems, and essays, all dealing in their own way with the toxic impact of the industrial revolution on community, agriculture, and work. But he’s also spent the best part of fifty years running the family farm with his wife, Tanya, in Henry County, Kentucky. That lends a certain authenticity to his words; an authenticity that’s often lacking when the pen is in the soft hands of an academy-bound intellectual.
Read more at Atlantic Bulletin.
We are very sorry to learn of the decision on July 1 to close Saint Catharine College, a school near Springfield, Kentucky that has been sponsored by the Dominican Sisters of Peace since 1931.
The announcement also means the St. Catharine College Berry Farming Program, launched in 2013 to offer two bachelor's degree programs in sustainable agriculture and rural leadership modeled on the teachings of author Wendell Berry, is searching for a new host university or college in Kentucky.
"The program will continue," said Berry's daughter, Mary Berry, on Wednesday. Berry's writing on farming has made him a moral authority among those concerned about climate change, the dwindling number of family farms, and healthy food and soil.
The degree program was founded by The Berry Center, a nonprofit institute located in Newcastle, "to meet the urgent need for bolstering rural communities, small farm production and local markets."
In May, the first six graduates gained bachelor degrees from St. Catharine College in disciplines devoted to sustainable land use, plant and soil stewardship, rural community leadership and environmental arts and humanities, said Leah Bayens, chair of the Earth Studies department.
That leaves 19 undergraduates in the Berry Farming Program curriculum now facing abrupt transfer to other institutions, Bayens said.
Read more at Courier-Journal.
Concerning this closure and The Berry Farming Program, The Berry Center stated on Facebook,
We are deeply saddened by today’s announcement of the pending closure of St. Catharine College, a school located in the heart of the state and at the heart of the Washington County, Kentucky community. Though St. Catharine College is closing the Berry Farming and Ecological Agrarianism Program will continue based upon the ideals that were established in its foundational years. John Turner, St. Catharine College Board of Trustees chairman, said that the closure comes as a result of decline in enrollment caused by the federal Department of Education’s admitted wrongful withholding of student aid on several key academic programs. He said further that the decline in enrollment has proven to be too difficult to manage with the debt obligation that has been assumed by the college in recent years.
Mary Berry, Founder and Executive Director of The Berry Center, was moved to establish the Berry Farming and Ecological Agrarianism Program at St. Catharine College when asked by faculty members and trustees how The Berry Center’s work fit with the four pillars of Dominican life. She thought that it was the right question and wanted to tie The Berry Center’s educational imperative to something established and sacred.
The first cohort of students enrolled in the Berry Farming and Ecological Agrarianism Program graduated on May 14, 2016. These students provided an example of what The Berry Center hoped for – a mix of rural and urban students deeply rooted in their places devoted to life on the land.
We would like to thank St. Catharine College and the Dominican Sisters of Peace for giving a home to our program and for their encouragement throughout its development. The Berry Farming and Ecological Agrarianism Program will continue based on the solid footing that we have achieved at St. Catharine College.
The film [The Seer: A Portrait of Wendell Berry, directed by Laura Dunn] ignores the tremendous benefits of new farming techniques, not to mention technology all around. Yes, it’s cute that Berry types his manuscripts on an old manual typewriter with a worn-out ribbon, but I bet his publishers and typesetters think differently. Further, the aesthetic beauty of the film itself results from new technologies that allow digital shooting, sound recording, graphics and editing. Anyone who recalls the old method of film-splicing with razorblades and tape certainly can relate to the benefits of advancing technologies in contemporary editing booths. Shame this irony was lost on Dunn and her fellow filmmakers.
But our curmudgeon persists on romanticizing the old ways: “We haven’t valued farmers or farming so we’re losing them,” he intones. Forgive me for saying this, but that’s as much malarkey as bemoaning the scarcity of blacksmiths in this day and age, or this: “You can’t love traditional values and love contemporary agriculture at the same time,” Berry says. Seriously?
Read it all at Acton Commentary.